Ingredients :
Ground Chicken 1lb(If ground is not avaliable cut the boneless chicken in to small pieces)
Ginger 1 inch
Garlic 5 pods
Mushroom
Spring onions
Green chilli 2 (cut on to small pieces) It's purely oprional if u want to spice the wraps u can add the chilli
Hoisin suace 2tsp
Soya suace 1tsp
Roasted peanuts
Oil
Procedure
- Add 1 to 2 tbsp oil(use lighter oil) in a wok when its hot put some green chilli then add washed ground chicken and toss it for a min
- Cut the ginger n garlic in to small pieces and add to the chicken
- Cut the mushrooms and add to the wok
- Place a lid and let it cook it takes around 7 to 10 min(put the flame in medium)
- Add Hoisin suace and toss for a min and add some salt
- Add soya suace and finish it off with spring onions and roasted peanuts..
Finally here is the close shot of my bite size wraps :)
Note:
U can add chestnut and red bell peper which enhances the taste more as i am running out of that didn't use in the recipe..
This is my style of wraps this can be done with shrimp,beef,turkey or vegetables by using tofu instead of chicken..U can do it in Desi style with garammasla,try n experiment acc to ur taste buds and wrap them in cool lecttuce and enjoy the relishing wraps.....
9 comments:
wow...the chicken wraps look amazingly delicious....loved ur wonderful clicks !
That looks nice, but am a veggie..so.no comments :)
@Vaish That's not a problem try with tofu and mushroom i bet it tastes delicious :)
Love all the flavours that have gone in there! Lovely presentation and delicious post.
Hi Kala, stopping by from Colours Dekor linky party. Those wraps look yummy! I don't have a wok but I can try this with a regular pan... I'm your newest follower! and I'd LOVE that you stopped by my blog!
http://handmadebyizz.blogspot.com/
Greetings from Spain
@Is
Any pan is fine
These look delicious! One of our favorite dishes to order at an Asian restaurant.
Oh my god..such a mouthwatering chicken dish..it looks just awesome...vl try 4 sure....
Maha
Looks yummy... !!
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